$18.00 cheaper than the new price!!
Management number | 1885396 | Release Date | 2025/07/08 | List Price | $27.00 | Model Number | 1885396 | ||
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This cookbook is a true gem for anyone interested in cooking. The second volume of Julia Child's Mastering the Art of French Cooking from 1970 is a must-have for any cookbook collector. It features softcover wraps, an English language, and is a first edition. The book was published by Alfred A. Knopf and covers the topic of cooking, specifically French cuisine. This original copy is a fantastic addition to any cookbook collection or a great gift for any food enthusiast.
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