Marcella Hazan The Classic Italian Cook Book The Art of Italian Cook
4.6 (105 items)
Limited Time Sale$16.00 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 4458920 | Release Date | 2025/08/12 | List Price | $24.00 | Model Number | 4458920 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Features & details
Italian cookbook, Best selling Cookbook,
Publisher Alfred A. Knopf (February 27, 1976)
Language English
Hardcover 483 pages
ISBN-10 0394405102
ISBN-13 Describes the techniques for making pasta and provides regional and traditional recipes for antipaste, vegetables, salads, desserts and fruits, and first, second, and cheese coursesPerhaps more than any other person, Marcella Hazan is responsible for bringing Italian cuisine into the homes of American cooks. We're not talking spaghetti and meatballs here--Hazan's cuisine consists of polenta, risotto, squid braised with tomatoes and white wine, sautéed swiss chard with olive oil and garlic.... Twenty years ago, when Hazan first exploded into the American consciousness with The Classic Italian Cook Book and More Classic Italian Cooking, such recipes were revolutionary. With time, however, these classic dishes have become much-beloved family favorites. Now a new generation is ready to be introduced to Marcella Hazan's
Cookbooks
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form